Dr. Julia Olayanju is a visionary leader and expert in the intersection of science, nutrition, and education. With a PhD in Microbiology and Molecular Genetics from Rutgers University and a Master of Public Health from Harvard T.H. Chan School of Public Health, she brings a wealth of knowledge and a deep understanding of cutting-edge research to her work. As the founder of FoodNiche Inc. and FoodNiche-ED, Dr. Olayanju is dedicated to transforming the way we understand and approach food and health. She has pioneered initiatives that bridge the gap between science and industry, creating innovative educational programs that promote healthy eating habits and enhance science education in schools.

An award-winning educator, Dr. Olayanju is passionate about empowering individuals and communities with the knowledge they need to make informed dietary choices. Her work has advanced the nutrition education field and supported businesses in innovating and meeting the growing demand for health-focused products and services. A sought-after speaker and collaborator, Dr. Olayanju continues to inspire change and drive progress at the intersection of science, health, and education.

 She lives with her husband and two boys in New Jersey